While lugging this year’s freshly-picked grapes into the cooler, a family member complained about having to heft the grapes an additional time for weighing. Given the number to times we already have to touch those grapes, it struck me as amusing, from both a farm work and wine-grower perspective. First off, vineyards are farming, with […]
About Donald Furrow-Scott
This author has yet to write their bio.Meanwhile lets just say that we are proud Donald Furrow-Scott contributed a whooping 16 entries.
Entries by Donald Furrow-Scott
Every art form we humans enjoy has opinionated experts ready to guide and train others in that art’s appreciation. We find it with movies, food, music, books, and yes, particularly wine. Benjamin Franklin wrote in Poor Richard’s Almanack: “Beauty, like supreme dominion, is but supported by opinion.” Catchy, especially for our ambassador to France and […]
Folks who see my novels for sale in the tasting room often ask where I find the time to write. This time of year, I don’t. It’s the vines who are busy spinning yarns. This is the time of year to simply listen to them tell me their ancient tales, whisper their secrets, and share […]
At a very early age, music began to affect me quite profoundly. I adored music, loved it actually, to the point I consumed it. AM radio was my most significant source of music in the 1960s, but my older brothers got record players, and then the living room got a big quadraphonic stereo system, seemingly […]
So marinade can make a huge difference to food and makes a big difference to wine, but it is also a unique ingredient to better writing. You can throw salt & pepper and a touch of garlic on a steak and pan-fry it up in minutes. It’ll be good. But not every steak is prime […]
Time does exciting things to wine as it is first made and then ages. How long grapes hang on the vine starts the ticking clock. What temperature did the picked grapes reach? How soon is it crushed, how hard, and for how long is it pressed? Once a wine is fermented from the juice, the […]
(me in Virginia Tech vineyard seminar) “I adore pruning.” (young fellow student in class ) “Yeah, sure. Numb fingers in the freezing cold, the canes thwapping you in the face. You’ll come to hate it soon enough.” (me) “I’ve been pruning for twenty years. When do you think this hate will kick in?” Pruning is […]
Starting over is cathartic for artists. Gut wrenching, painful, but from that can come artistic growth. So in the late 1990’s, I started over in so many ways. During this rebuilding time, I met my soulmate and wife. I don’t know why she fell in love with me, but whatever the original reason, we were […]
How do you meet dead people? Or legendary people who only exist in some other-worldly realm? This is the dilemma of the Unicorn Wine Hunter. Now, there certainly are the braggarts that want to show off to the people at their table, and maybe the tables next to them as well, by paying a few […]
Buckminster Fuller suggested that if a geodesic sphere were huge enough, the vast amount of air inside would allow for it to float up in the sky. Odd, yet mile-wide bubbles holding a thousand tons of water do just that. The moon is also a giant orb that hangs up in the sky. The vines […]
Donald Furrow-Scott bottles the history of grape growing and wine making into historical fiction novels spanning the centuries; stories with compelling notes of ancient legends and lingering hints of the supernatural. In the Wine’s Anvil series, the history of several wine varietals comes to life through a series of memorable characters and their inspiring adventures.
Furrow-Scott has decades of experience as a grape grower, cellar master, winemaker, and tasting room storyteller at Hickory Hill Vineyards near Smith Mountain Lake, Virginia.